Prosciutto Peach Pizza

Grilled sweet peaches and salty prosciutto contrast on this prosciutto peach pizza, and hot honey and arugula add heat and a hint of sharpness.

homemade pizza on wooden board topped woth prosciutto, grilled peaches, and arugula
Prep Time:
20 mins
Cook Time:
10 mins
Total Time:
30 mins
Servings:
4

Ingredients

  • 1 ripe peach, pitted and sliced

  • 1 pound prepared pizza dough

  • 4 teaspoons olive oil, divided

  • 3 tablespoons pesto

  • 3 tablespoons ricotta cheese

  • 4 slices prosciutto, roughly torn

  • 1 heirloom tomato, sliced

  • 1/3 cup shredded quesadilla cheese

  • 1/2 cup arugula

  • 1 tablespoon hot honey

Directions

  1. Preheat a gas grill with all burners on High for 10 to 15 minutes. Grill peach slices until peaches begin to soften and have grill marks, about 5 minutes, set aside.

  2. Reduce the flame on half of the grill burners to Low, to create areas of direct and indirect heat. Shape pizza dough into a circle. Brush one side of dough with 2 teaspoons olive oil.

  3. Carefully place dough oil side down onto the grill over direct heat. Close the cover, and grill dough until the bottom is just barely cooked and shows char marks, 1 to 3 minutes.

  4. Use tongs to turn dough over; move to the indirect heat. Brush dough with pesto, dollop with ricotta cheese, and sprinkle with quesadilla cheese. Scatter on pieces of prosciutto, grilled peaches, and sliced heirloom tomato. Grill until cheese is melted, about 3 minutes.

  5. Remove pizza from the grill, top with arugula, and drizzle with hot honey and 2 teaspoons olive oil. Cut into wedges and serve.

Nutrition Facts (per serving)

551 Calories
19g Fat
81g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 551
% Daily Value *
Total Fat 19g 25%
Saturated Fat 4g 22%
Cholesterol 17mg 6%
Sodium 720mg 31%
Total Carbohydrate 81g 29%
Dietary Fiber 7g 24%
Total Sugars 26g
Protein 17g
Vitamin C 33mg 165%
Calcium 171mg 13%
Iron 4mg 23%
Potassium 912mg 19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love