Sheet Pan Shrimp Fajitas

Name: Sheet Pan Shrimp Fajitas
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 (1 ounce) package fajita seasoning; 1 tablespoon olive oil; 1.5 pounds raw shrimp, peeled and deveined; 1 red bell pepper, sliced into strips; 1 yellow bell pepper, sliced into strips; 1 red onion, sliced into strips; 1 jalapeno pepper, sliced into rings

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Quick and easy sheet pan shrimp fajitas. Serve with tortillas, cilantro, avocado, or any other condiments you like while only using one pan.

Recipe by Jen Cooks For Fun

Updated on June 12, 2022

20

Prep Time:

20 mins

Cook Time:

10 mins

Total Time:

30 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

1 (1 ounce) package fajita seasoning
1 tablespoon olive oil
1 ½ pounds raw shrimp, peeled and deveined
1 red bell pepper, sliced into strips
1 yellow bell pepper, sliced into strips
1 red onion, sliced into strips
1 jalapeno pepper, sliced into rings

Directions

Preheat the oven to 450 degrees F (230 degrees C).
Mix fajita seasoning and olive oil together in a large bowl. Add shrimp; toss to coat.
Lay out seasoned shrimp in a single layer on a baking sheet. Add bell peppers, red onion, and jalapeño; mix with shrimp and spread out evenly.
Roast in the preheated oven until shrimp are opaque, 8 to 10 minutes. Transfer shrimp to a serving plate.
Broil pepper mixture until lightly blackened, 2 to 3 minutes. Transfer to the serving plate with shrimp.

Nutrition Facts (per serving)

100	Calories
3g	Fat
5g	Carbs
14g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 100
% Daily Value *
Total Fat 3g	3%
Saturated Fat 0g	2%
Cholesterol 129mg	43%
Sodium 398mg	17%
Total Carbohydrate 5g	2%
Dietary Fiber 1g	2%
Total Sugars 1g
Protein 14g
Vitamin C 22mg	111%
Calcium 30mg	2%
Iron 2mg	12%
Potassium 176mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.