Recipes

Chocolate Oatmeal Porridge

Name: Chocolate Oatmeal Porridge
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 0.33333334326744 cup unsweetened cocoa powder; 0.75 cup hot water; 2 cups milk; 0.125 teaspoon salt; 1 cup steel cut oats; 5 tablespoons honey

4.0

(14)

13 Reviews

4 Photos

A creamy, chocolatey breakfast treat minus the fat and excessive sugar. Tastes like tiny chocolate teddy bears! If porridge is too thick or oats are uncooked, add more boiling water to it till cooked and desired thickness reached. Serve with a splash of cold milk.

Recipe by thecookiejar

Published on April 3, 2019

4

Prep Time:

10 mins

Cook Time:

15 mins

Total Time:

25 mins

Servings:

3

Yield:

3 servings

Jump to Nutrition Facts

Ingredients

⅓ cup unsweetened cocoa powder
¾ cup hot water
2 cups milk
⅛ teaspoon salt
1 cup steel cut oats
5 tablespoons honey

Directions

Dissolve cocoa powder in hot water in a saucepan; add milk and bring to a boil. Add salt and oats; simmer over low heat, stirring constantly, until oatmeal has thickened, about 15 minutes. Remove from heat; stir in honey.

Nutrition Facts (per serving)

410	Calories
8g	Fat
78g	Carbs
14g	Protein

Nutrition Facts
Servings Per Recipe 3
Calories 410
% Daily Value *
Total Fat 8g	10%
Saturated Fat 4g	18%
Cholesterol 13mg	4%
Sodium 169mg	7%
Total Carbohydrate 78g	28%
Dietary Fiber 9g	31%
Total Sugars 38g
Protein 14g
Vitamin C 1mg	3%
Calcium 207mg	16%
Iron 4mg	22%
Potassium 408mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.