Recipes Breakfast and Brunch Cereals Oatmeal Recipes Maple and Brown Sugar Oatmeal 4.6 (33) 28 Reviews 3 Photos Maple and brown sugar oatmeal is super easy to make. I was tired of buying the packages, so I decided to experiment and this is it! Recipe by Brandy Despang Updated on February 7, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Saved! View All Saved Items Rate Print Share Trending Videos Add Photo 3 3 Prep Time: 2 mins Cook Time: 6 mins Additional Time: 2 mins Total Time: 10 mins Servings: 1 Jump to Nutrition Facts Ingredients 1 ½ cups water ¾ cup quick-cooking oats 1 tablespoon packed dark brown sugar 1 tablespoon maple syrup Directions Gather all ingredients. Dotdash Meredith Food Studios Bring water to a boil in a small pot. Add oats and cook, stirring, for 1 minute. Dotdash Meredith Food Studios Remove from heat and stir in brown sugar and maple syrup. Let sit until desired thickness is reached, 2 to 3 minutes. Dotdash Meredith Food Studios Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 334 Calories 4g Fat 68g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 334 % Daily Value * Total Fat 4g 5% Saturated Fat 1g 4% Sodium 20mg 1% Total Carbohydrate 68g 25% Dietary Fiber 6g 22% Total Sugars 26g Protein 8g Calcium 67mg 5% Iron 3mg 16% Potassium 282mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved