Kielbasa with Peppers and Potatoes

Name: Kielbasa with Peppers and Potatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 tablespoon vegetable oil; 1 (16 ounce) package smoked kielbasa sausage, diced; 6 medium red potatoes, diced; 1 red bell pepper, sliced; 1 yellow bell pepper, sliced

4.5

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An easy kielbasa recipe cooked with red and yellow peppers and potatoes.

Recipe by Jeff Maloney

Updated on July 14, 2022

Tested by

Allrecipes Test Kitchen

101

Prep Time:

10 mins

Cook Time:

30 mins

Total Time:

40 mins

Servings:

6

Jump to Nutrition Facts

Ingredients

1 tablespoon vegetable oil
1 (16 ounce) package smoked kielbasa sausage, diced
6 medium red potatoes, diced
1 red bell pepper, sliced
1 yellow bell pepper, sliced

Directions

Heat oil in a pan over medium heat. Place kielbasa and potatoes in the pan. Cover and cook, stirring occasionally, until potatoes are tender, about 25 minutes.
Mix bell peppers into the pan, and continue cooking until peppers are just tender, 5 minutes.

Nutrition Facts (per serving)

404	Calories
23g	Fat
36g	Carbs
13g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 404
% Daily Value *
Total Fat 23g	30%
Saturated Fat 7g	37%
Cholesterol 50mg	17%
Sodium 697mg	30%
Total Carbohydrate 36g	13%
Dietary Fiber 4g	13%
Total Sugars 3g
Protein 13g
Vitamin C 22mg	110%
Calcium 34mg	3%
Iron 2mg	12%
Potassium 1201mg	26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.