Sheet Pan Buttermilk Pancakes

Name: Sheet Pan Buttermilk Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: cooking spray; 3 cups baking mix (such as Bisquick®); 2 cups buttermilk; 4 large eggs; 0.25 cup granulated sugar; 0.5 teaspoon vanilla extract; 0.25 teaspoon ground cinnamon

4.8

(10)

8 Reviews

3 Photos

Sheet pan pancakes are one of my favorite breakfast hacks for busy mornings or breakfast meal prep. The buttermilk makes these baked pancakes light, fluffy, and oh-so-delicious! This sheet pan pancake recipe can be easily customized by adding your favorite fruit or other pancake toppings on top of the batter before cooking.

Recipe by fabeveryday

Published on August 26, 2022

Ingredients

cooking spray
3 cups baking mix (such as Bisquick®)
2 cups buttermilk
4 large eggs
¼ cup granulated sugar
½ teaspoon vanilla extract
¼ teaspoon ground cinnamon

Directions

Preheat the oven to 350 degrees F (175 degrees C). Line a sheet pan (approx. 13 x18 inches) or jelly roll pan (12x17 inches) with parchment paper. Spray the parchment paper with cooking spray.
Combine baking mix, buttermilk, eggs, sugar, vanilla extract, and cinnamon in a large mixing bowl. Mix until the ingredients are well combined, but don't overmix. Pour batter onto the parchment paper-lined pan.
Bake in the preheated oven until lightly golden, 15 to 18 minutes.
Remove sheet pan from the oven. Lift the parchment paper with the pancake from the pan and set it onto a cutting board. Slice the pancake sheet into squares using a pizza cutter or into your desired shapes with a cookie cutter.

Nutrition Facts (per serving)

359	Calories
13g	Fat
50g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 359
% Daily Value *
Total Fat 13g	17%
Saturated Fat 4g	20%
Cholesterol 127mg	42%
Sodium 888mg	39%
Total Carbohydrate 50g	18%
Dietary Fiber 1g	4%
Protein 11g
Potassium 245mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.