Garlic Chili Oil Noodles

Name: Garlic Chili Oil Noodles
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 package ramen noodles; 2 teaspoons sesame oil; 2 teaspoons soy sauce; 1 Tablespoon chiu chow style chili oil; 4 garlic cloves, minced; 1 pinch black sesame seeds; 2 green onions, or to taste, cut at a diagonal

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These easy garlic chili oil noodles are not for those with a mild palate! Wok-fried garlic chili oil takes ramen noodles to a new level.

By TheDailyGourmet

Published on May 10, 2023

Ingredients

1 package ramen noodles
2 teaspoons sesame oil
2 teaspoons soy sauce
1 tablespoon chiu chow style chili oil
4 cloves garlic, minced
1 pinch black sesame seeds
2 green onions, sliced diagonally, or to taste

Directions

Bring a pot of water to a boil over high heat. Add ramen noodles, and cook until tender, 3 to 4 minutes.
Meanwhile, heat sesame oil, soy sauce, and chili oil in a wok over medium-high heat.
Add garlic and stir fry until fragrant, 30 to 45 seconds. Remove from heat. Drain ramen noodles, add to the wok, and toss to coat. Sprinkle with sesame seeds and scallions for garnish. Enjoy!

Cook's Note:

I buy my ramen at a local Asian market. It comes in a pack of 5 without seasoning packets. If yours comes with seasoning packets, discard them.

Nutrition Facts (per serving)

616	Calories
37g	Fat
59g	Carbs
12g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 616
% Daily Value *
Total Fat 37g	48%
Saturated Fat 10g	49%
Cholesterol 0mg	0%
Sodium 2224mg	97%
Total Carbohydrate 59g	22%
Dietary Fiber 4g	15%
Total Sugars 2g
Protein 12g
Vitamin C 10mg	48%
Calcium 66mg	5%
Iron 3mg	17%
Potassium 258mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.